When it comes to cooking hacks and kitchen tricks, the best ones are time- or effort-saving while still producing optimal results. One of the best kitchen hacks discovered recently is cooking a whole chicken in the air fryer. This method results in crispier skin and juicier meat in about 20% less time than using a traditional oven. The convenience and quality of air fryer chicken have made it a favorite dish to prepare.

The secret to air fryer chicken lies in the high heat that crisps the skin while keeping the meat moist and tender. The air fryer’s convection cooking method envelops the food with hot air, resulting in better-crisped outer layers compared to a full-size convection oven. Additionally, the smaller cooking chamber in air fryers allows for more consistent temperatures throughout the cooking process, leading to evenly cooked chicken.

Despite being smaller than regular ovens, many air fryer models can accommodate a 3- or 4-pound chicken comfortably. Preparing a whole chicken in an air fryer is a simple process that requires minimal prep. A basic marinade of olive oil, grain mustard, salt, pepper, and seasoning blend is used, along with stuffing the chicken with citrus, green onions, and fresh herbs before cooking.

For those wondering what size air fryer is needed to make a whole chicken, a standard air fryer operating at 360 degrees Fahrenheit for 55 minutes will suffice. Popular models like the Instant air fryer or the Gourmia model are affordable options for this cooking method. It is essential to monitor the cooking process carefully to prevent burning, especially as the air fryer’s intense heat can quickly brown the skin.

When making air fryer chicken, it is crucial to pay attention to the cooking progress and ensure that the chicken reaches an internal temperature of 160 degrees Fahrenheit for doneness. Serving the chicken with side dishes like rice or root vegetables cooked in the air fryer can provide a complete meal for several people, all prepared in a single nonstick air fryer basket.

In conclusion, making a whole chicken in the air fryer is a convenient and delicious way to enjoy crispy skin and tender meat in less time than traditional methods. With minimal prep and simple ingredients, this cooking hack is a great addition to any home cook’s repertoire. By following the basic steps and using the right air fryer, anyone can master the art of air fryer chicken and enjoy a satisfying meal.

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